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Natural gas fryers

On this page you will find our selection of natural gas fryers suitable for catering establishments. Discover a range of high-quality fryers adapted to the rigorous conditions of the hospitality industry. Using natural gas as a fuel, these fryers offer reliability, efficiency and optimal performance, making them the perfect addition to any kitchen environment.

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Professional gas fryers for the catering industry

Professional gas fryers, made for the demanding environment of the hospitality industry, offer a range of features to suit a variety of kitchen needs. From compact models for intimate eateries to powerful appliances for large-scale kitchens, our collection offers a wide range of options to meet the unique requirements of different hospitality settings. Discover the versatility and performance offered by our gas fryers, regardless of the size or nature of your culinary enterprise.

The advantages of a natural gas fryer

Discover the numerous benefits that a natural gas catering fryer offers for your catering kitchen. Using a catering gas fryer brings several benefits that improve both the efficiency and quality of frying. The rapid heating and even heat distribution of gas fryers allows dishes to be prepared quickly, saving valuable time in a busy kitchen environment. This direct heat transfer not only speeds up cooking time, but also ensures consistent and even results with each portion that is fried.

An additional advantage of gas fryers is their energy efficiency compared to electric models. This can lead to significant savings in operating costs in the long run, which is especially beneficial for hospitality businesses that make extensive use of deep frying in their daily operations. By choosing a gas deep fryer, you are not only investing in reliability and versatility, but also in a cost-effective cooking solution that can increase the profitability of your business.

Tips for using a gas fryer

Optimize the use of your catering gas fryer with these handy tips:

  • Ensure regular maintenance of the fryer, including cleaning the baskets and filtering the oil.
  • Check temperature settings regularly to make sure your dishes are cooked evenly.
  • Do not overfill the fryer as this may affect the quality of the final product.
  • Always use good quality fresh oil for best results.
  • Train your staff in the safe and efficient use of the fryer to prevent accidents and extend the life of the appliance.

Buy new or used gas fryer

At Horecacentrum Brabant, we offer a wide selection of both new and used gas fryers, so you can find the perfect option that fits your budget and needs. Our pre-owned gas fryers a cost-effective solution without compromising on quality and reliability. Regardless of your choice, with us you always receive a 2-month carry-in warranty. If you have any questions or would like personal advice. Feel free to contact us without obligation. We are happy to help.

Gas fryer cleaning

Keep your catering gas fryer in optimal condition with our cleaning tips and guidelines. Regular maintenance of your fryer is essential to maintain the quality of your fried food and extend the life of the appliance. Clean the baskets and frying area thoroughly after each use and filter the oil regularly to remove contaminants. In addition, it is important to keep the fryer housing clean and remove any grease buildup to prevent a fire hazard. With proper care and attention, your gas fryer will stay clean, hygienic and ready to use with every frying session.