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Multicookers

Multicookers are versatile kitchen appliances that combine multiple cooking functions in a single appliance. At Horecacentrum Brabant, we offer a range of high-quality multicookers that are perfect for use in professional commercial commercial kitchens. Whether you run a restaurant, hotel, catering business or other hospitality facility, a multicooker can be a valuable addition to your kitchen equipment. Discover the capabilities of these handy appliances and maximize the efficiency of your kitchen operations.

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How does a multi cooker work?

A multi cooker is designed to integrate different cooking functions, allowing you to cook, roast, steam, slow cook, and more with one appliance. These appliances feature advanced technologies such as programmable timers, temperature control and pre-programmed cooking programs, making them easy to use even for novice cooks. With a multicooker, you can prepare delicious dishes quickly and efficiently without taking up much space in your kitchen.

The advantages of a multicooker

Multicookers offer several advantages for professional kitchens. Not only do they save space by replacing multiple kitchen appliances, they also save time and energy by simplifying and speeding up the cooking process. In addition, multicookers often feature different cooking modes and programs, allowing you to prepare a wide range of dishes with just one appliance. This makes them ideal for busy kitchens where efficiency and versatility are important.

Tips for using a multi cooker

Follow our helpful tips and tricks to get the most out of your multi cooker.

  • Explore cooking modes: Take some time to explore the different cooking modes and programs of your multicooker. Find out which settings are best for different types of dishes, such as stewing, roasting, steaming, and more.
  • Try various dishes: Experiment with different recipes and dishes to discover the versatility of your multi cooker. From savory stews to sweet desserts, a multicooker offers countless opportunities to experiment in the kitchen.
  • Adjust cooking times: Learn how to adjust cooking times for different ingredients and recipes. Some dishes need more time to cook, while others are ready faster. Adjust the cooking time to get perfectly prepared meals.
  • Use the timer function: Use your multicooker's timer function to have dishes ready at the right time. Set the timer when you want your meal to be ready, so you can do other tasks while your multicooker does the work.

With these tips and tricks, you can take full advantage of your multicooker's versatility and prepare delicious meals for yourself, your family and your guests. Experiment, discover and enjoy the culinary possibilities your multicooker has to offer!

Buy new or used multicooker

At Horecacentrum Brabant, you will find a wide selection of new and used multicookers of various brands. Whether you are looking for a brand new multicooker with the latest features or a used multicooker at a bargain price, we have the perfect option for your kitchen needs. Browse our selection online or in our showroom and find the multicooker that's right for you.

Multicooker cleaning

To ensure that your multicooker is always ready to use, it is essential to keep it clean and hygienic. Here are some tips for cleaning your multicooker:

  • Clean the inner pan thoroughly: After each use, you should thoroughly clean the inner pan of your multicooker. Remove any food residue and rinse the pan with warm water and a mild detergent. Then dry the pan thoroughly before placing it back in the multicooker.
  • Check the seal and lid: Regularly check the seal and lid of your multicooker for any dirt buildup or damage. If necessary, clean them with a damp cloth and make sure they fit properly to prevent steam or liquid from escaping during cooking.
  • Descale the multicooker if necessary: If your multicooker shows calcium deposits or scale, you can descale it using a descaling agent suitable for household appliances. Follow the manufacturer's instructions for the descaling process to ensure that your multicooker is properly cleaned.
  • Clean the housing: Clean the housing of your multicooker regularly with a damp cloth and mild detergent to remove dirt, grease and fingerprints. Avoid harsh detergents and abrasives as they can damage the finish of the multicooker.
  • Dry the multicooker thoroughly: Make sure your multicooker is completely dry before storing it or using it again. Let the various parts dry thoroughly, such as the inner pan, lid and housing, to prevent mold or bacteria growth.

With these comprehensive cleaning tips, you can ensure that your multicooker stays in top condition, ready for use at every cooking session. Performing regular maintenance will not only extend the life of your multicooker, but also preserve the taste of your dishes and ensure a safe and hygienic cooking environment.