Salamanders
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- Showroom of over 2,500 square meters!
- Year warranty on items new in box and 2 months on rest of assortment
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Professional salamanders for the hospitality industry
Browse our selection of professional salamanders on this page, perfect for use in the hospitality industry. With innovative technologies and unmatched quality, our salamanders offer not only top-level performance, but also unparalleled durability. Whether you want to grill, roast or au gratin, our salamanders are designed to work quickly and efficiently, giving you perfect results every time in any kitchen environment.
The benefits of a salamander
Discover the versatile benefits a salamander grill has to offer in your catering kitchen. Not only does a salamander offer the ability to quickly gratin dishes, giving them that delicious, crispy coating so beloved by guests, but the appliance can also be used to grill various ingredients evenly for perfect preparation.
With its powerful heat source and adjustable grilling positions, a salamander allows you to prepare a variety of dishes with different textures and flavors. Whether you want to finish cheese dishes with a golden brown crust or grill vegetables and meat for that flavorful texture, a salamander offers the versatility and efficiency needed to prepare a wide range of dishes and bring culinary creativity to life.
Tips for using a salamander in the hospitality industry
Hone your skills and optimize the use of your salamander grill in the catering kitchen with the help of our expert tips and tricks. Adjusting the distance between the food and the heat source is important for even and precise cooking. Experiment with different heights to find the ideal distance for desired results, whether gratinating, roasting or grilling.
Moreover, choosing the right temperature setting is essential for perfect cooking. Depending on the dish and ingredients, you can adjust the temperature to achieve optimal flavor and texture. Consider the thickness and composition of the food when determining the ideal temperature.
Another important tip is to control the grilling time. Monitor the preparation closely and adjust the grilling time if necessary to avoid overheating and ensure that each dish is perfectly grilled and flavorful. With these valuable tips and tricks, you can serve delicious and perfectly prepared dishes to your customers time after time, and enhance the reputation of your catering business.
Buy new or used catering salamander
Looking for a new or used catering salamander grill? Browse our selection on our website or in our showroom and find the perfect salamander to fit the needs of your kitchen and budget. With a wide range of models and brands, we offer high-quality salamanders for any catering establishment. Need help? We'd love to help. Feel free to contact us via live chat, via email or by phone.
Cleaning catering salamander
Make sure your catering salamander is always in optimal condition by cleaning regularly and keeping it hygienic using our practical cleaning tips and guidelines. Start by cleaning the grill grates by scrubbing them thoroughly with a suitable brush or sponge to remove food residue and grease. Don't forget to also clean the salamander housing, both inside and outside, to prevent accumulated dirt and grease.
Use mild detergent and warm water to remove stubborn stains, then wipe everything thoroughly with a clean cloth. Regularly check the stainless steel surfaces for any stains or corrosion and treat them with an appropriate cleaning and maintenance product if necessary.
To extend the life of your salamander, it's also important to perform regular maintenance, such as checking gas connections and lubricating moving parts. Follow our simple steps and routine maintenance routines to ensure that your salamander is always ready to use at every grilling session, allowing your guests to enjoy perfectly grilled food every time.
